Our Menu
The brunch menu is the only menu available until 2pm on Sundays. | GFr - Gluten friendly | Please inform your server of any potential food allergies you may have. Items labeled with GFr are gluten friendly | *These items are served raw or undercooked, contain, or may contain, raw or undercooked ingredients | **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Sunday Brunch
The brunch menu is the only menu available until 2pm on Sundays.
Baja Breakfast Burrito
$14.95
Chorizo, scrambled eggs, pico de gallo, cheesy hashbrowns, chipotle cream, served with breakfast potatoes.
Classic Breakfast
$13.95
Two eggs cooked to order, cheesy hashbrowns, english muffin, bacon or sausage.
Eggs Benedict
$15.95
Two poached eggs over Canadian bacon, English muffin and topped with hollandaise and served with breakfast potatoes.
Cuban Benedict
$16.95
Pulled pork, capicola, poached egg, biscuit croquette, hollandaise, served with breakfast potatoes.
Oscar Crab Cakes
$17.95
Two poached eggs over crab cakes, asparagus and hollandaise, served with breakfast potatoes.
Crème Brulee French Toast
$13.95
Brioche bread dipped in brulee batter and grilled, topped with crème anglaise and served with bacon or sausage.
Breakfast Flatbread
$14.95
Scrambled eggs, pico de gallo, bacon, cheese, topped with chipotle cream.
Biscuits and Gravy
$14.95
Fresh house made biscuits topped with country sausage gravy, served with two eggs cooked to order and breakfast potatoes.
Breakfast Grilled Cheese
$13.95
Scrambled eggs, bacon, cheddar cheese, spinach, pico de gallo, on sourdough and served with breakfast potatoes.
Steak Bowl (GFr)
$16.95
Tender steak bites, caramelized onions, cheese, breakfast potatoes topped with two eggs.
Cajun Bowl (GFr)
$15.95
Andouille sausage, pepper jack cheese, onions, peppers, cajun breakfast potatoes topped with two eggs.
Maple Bacon Mini Donuts
$9.95
Cinnamon sugar, maple bourbon drizzle, bacon bits.
Sides
Cheesy Hash Browns
$3.95
Bacon
$3.95
Sausage
$3.95
Fruit
$3.95
Kids Brunch
French Toast Dippers
$6.95
French toast, maple syrup, bacon.
Kiddie Breakfast (GFr)
$6.95
Eggs, bacon, breakfast potatoes.
Starts
Truffle Fries
$7.50
Idaho or sweet potato fries, truffle powder, truffle aioli.
Beer Battered Cheese Curds
$11.95
Fulton battered cheese curds, smoked blueberry ketchup.
Spicy Cauliflower
$12.50
Aleppo pepper battered cauliflower, avocado ranch.
Chicken Wings
$16.95
Char-grilled dry rub seasoned, sweet thai chili, buffalo, BBQ or yaddi style.
Giant Pretzel
$15.50
Cheddar beer cheese, stone ground mustard.
Flatbreads
Locally made focaccia crust | Gluten Free crust available +$1.50
Pepperoni & Goat Cheese
$14.95
Uncured pepperoni, goat cheese, house cheese blend, basil, red sauce.
Margherita
$13.95
Tomato, basil, garlic, fresh mozzarella, caramelized onion, balsamic reduction, olive oil.
Soups & Greens
Additions: chicken $5.95, shrimp $8.95, steak $8.95, salmon $9.95
Chicken Wild Rice
$4.95
$6.95
Soup du Jour
$4.95
$6.95
Apple + Goat (GFr)
$7.50
$14.50
spring mix, arugula, goat cheese, honey-crisp apple, candied walnut, maple vinaigrette
Wedge (GFr)
$6.95
$13.50
iceberg lettuce, hardboiled egg, tomato, bacon, red onion, cucumber, bleu cheese crumbles, bleu cheese dressing
Burgers & More
Served with house fries, sweet potato fries or slaw | Gluten Free buns available +$0.95 | Substitute house salad +$2.95 | Substitute specialty salad +$3.95
The Barley & Vine Burger*
$16.50
wagyu burger, fresh mozzarella, arugula, pesto, tomato marmalade
Southern Belle Burger*
$15.50
Wisconsin cheddar, bourbon BBQ, fried onions, applewood bacon.
Brie Burger*
$17.50
Brie, balsamic onion jam, applewood bacon, truffle aioli.
Tennessee Hot Chicken Sandwich
$15.50
Fried chicken tossed in tennessee hot sauce, house pickles, white BBQ sauce, brioche bun.
Turkey Club
$13.95
Turkey, pepperjack, lettuce, tomato, onion, bacon, garlic aioli.
GFr - Gluten friendly ( Please inform your server of any potential food allergies you may have. Items labeled with GFr are gluten friendly | *These items are served raw or undercooked, contain, or may contain, raw or undercooked ingredients | **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Small Plates
Goat Cheese Toast
$14.95
Toasted ciabatta, honey, pesto, goat cheese, candied walnuts, figs, balsamic.
Truffle Fries
$7.95
Idaho or Sweet Potato Fries, truffle salt, truffle aioli.
Beer Battered Cheese Curds
$12.50
Fulton beer battered cheese curds, smoked blueberry ketchup.
Cajun Beef Tips*
$15.95
Blackened tenderloin, garlic butter, onion straws, tomato, scallions, blue cheese fondue.
Chicken Wings
$16.95
Char-grilled dry rub seasoned, sweet Thai chili, buffalo, BBQ or Yaddi style.
Beet Hummus
$13.95
Pesto, crème fraiche, pistachio, balsamic, fresh veggies, everything bagel seasoning, pita.
Spicy Cauliflower
$12.95
Aleppo pepper battered cauliflower, avocado ranch.
Ahi Tuna*
$16.95
Sushi grade ahi, sesame seed crust, crispy wontons, soy ginger, scallions, jalapeño, orange supreme.
Burrata
$15.50
Burrata, heirloom tomatoes, garlic butter, basil chiffonade, grilled pesto ciabatta, prosciutto, balsamic reduction.
Giant Pretzel
$15.50
Cheddar pilsner beer cheese, stone ground mustard.
Fish Tacos (GFr)
$13.95
Blackened tilapia, corn tortillas, morita salsa, corn, shredded lettuce, poblano pepper, cilantro crème.
Brie Sliders*
$14.95
Brie cheese, balsamic onion jam, truffle aioli.
Flatbreads
Locally made focaccia crust | Gluten Free crust available +$1.50
Pepperoni & Goat Cheese
$14.95
Red sauce, uncured pepperoni, goat cheese, house cheese blend, basil.
Margherita
$14.95
Tomato, basil, garlic, mozzarella, caramelized onion, balsamic reduction, olive oil.
Chorizo Fresco
$14.95
Spicy chorizo, pesto, jalapeno, mozzarella, cilantro, queso fresco, cilantro sour cream.
Sausage & Wild Mushroom
$14.95
Sausage, wild mushrooms, burrata, pesto, house cheese blend, truffle salt.
Bowls
Coconut Chicken
$19.50
Coconut-breaded chicken, pineapple salsa, cilantro, Pina Colada sauce, Thai chili, rice.
Al Pastor (GFr)
$19.95
Al pastor marinated pork, pico de gallo, avocado, grilled pineapple, corn, black beans, mixed peppers, and rice.
Mongolian Beef*
$23.95
Teriyaki steak, onion, red pepper, green onion, garlic, broccolini, sesame seed, cilantro, rice.
Coconut Curry Tofu
$17.95
tempura battered tofu, coconut curry sauce, broccoli, red peppers. cashew, cilantro, rice
Soups & Greens
Additions: Chicken +$5.95 | Steak +$8.95 | Shrimp +$8.95 | Salmon +$9.95
Chicken Wild Rice
$4.95/+
Small $4.95 | Large $6.95
Soup du Jour
$4.95/+
Small $4.95 | Large $6.95
House (GFr)
$5.95/+
Small $5.95 | Large $11.50 • Mixed field greens, tomato, red onions, carrots, cucumber, parmesan, herb vinaigrette.
Wedge (GFr)
$6.95/+
Small $6.95 | Large $13.50 • Iceberg lettuce, hard boiled egg, tomato, bacon, red onion, bleu cheese crumbles, bleu cheese dressing.
Harvest (GFr)
$6.50/+
Small $6.50 | Large $12.95 • Spring mix, butternut squash, apricot, bacon, bleu cheese crumbles, cashew, honey dijon vinaigrette.
Beet (GFr)
$7.50/+
Small $7.50 | Large $14.50 • Roasted beets, goat cheese, mixed greens, candied walnuts, pickled beets, herb vinaigrette.
Apple & Goat Cheese (GFr)
$7.50/+
Small $7.50 | Large $14.50 • Spring mix, arugula, goat cheese, honey-crisp apple, candied walnut, balsamic reduction, maple vinaigrette.
Burgers & Sandwiches
Served with house fries, sweet potato fries, or coleslaw. (GFr) Gluten Free buns available +$1 .95 | Add a Local Fried Egg +$0.95 | Substitute House Salad +$2.95 | Substitute Specialty Salads +$3.95
Barley and Vine Burger*
$16.50
Wagyu burger, fresh mozzarella, arugula, pesto, roasted tomato marmalade.
Southern Belle Burger*
$15.50
Wisconsin cheddar, bourbon BBQ, onion straws, applewood bacon.
Brie Burger*
$17.50
Brie cheese, balsamic onion jam, applewood bacon, truffle aioli.
Bison Burger*
$18.95
Bison patty, Wisconsin cheddar, applewood bacon, caramelized onions, CBC aioli.
Wagyu Mushroom Swiss*
$15.95
Wagyu burger, swiss, sauteed mushrooms, truffle aioli.
Al Pastor Torta
$16.50
Marinated al pastor, citrus slaw, pineapple salsa, refried beans, telera roll.
Chicken Florentine Melt
$17.50
grilled chicken, spinach dip, tomato, fontina cheese, blueberry ketchup, croissant bun.
Tennessee Hot Chicken Sandwich
$15.50
Fried chicken, Nashville hot sauce, topped with house pickles, white BBQ sauce, brioche bun.
Short Rib Grilled Cheese
$15.95
Red wine braised short rib, smoked cheddar, caramelized onions, garlic aioli.
Turkey Club
$14.50
Roast turkey, pepperjack, lettuce, tomato, onion, bacon, garlic aioli.
Cuban
$15.50
Smoked ham, al pastor sliced pork, Swiss, pickles, dijon mustard, Cubano roll.
Mains
Amish Chicken (GFr)
$26.50
Bone-in chicken breast, demi-glace, butternut squash risotto, heirloom carrots.
Walleye
$31.95
Pistachio-crusted walleye, brown butter aioli, Yukon gold mash, broccolini.
Ribeye*
$32.95
12oz cut, chimichurri butter, Yukon gold mash, broccolini.
Short Rib
$28.95
Red wine braised, Yukon gold mash, heirloom carrots, demi-glace, fried onion straws.
Teriyaki Salmon*
$26.95
Pan-seared teriyaki glazed salmon, cilantro rice, broccolini, sesame seeds, cilantro
Fish & Chips
$18.95
Fulton beer battered cod filets, house fries, coleslaw, lemon, tartar.
Pastas
Shrimp & Lobster Risotto (GFr)
$31.95
Shrimp, lobster, mushroom, lobster cream, herb risotto.
Cajun Whiskey
$21.95
Cavatappi noodles, cajun whiskey sauce, shrimp, andouille sausage, corn, red peppers, broccoli, toasted bread crumbs, parmesan.
Butternut Squash Ravioli
$19.95
Sage brown butter, saffron truffle oil, fried leeks, feta, walnuts.
Mac N Cheese Gratin
$16.95
Cavatappi noodle, house cheese sauce, pancetta, shallots, toasted bread crumbs.
Cheese Board
Dried fruit, mixed nuts, house baguette | Gluten Free option + $1.50
Goat Cheese
$15.95/+
3 for $15.95 | 5 for $23.95 • Soft-style cheese is distinguished by a simple, mild, fresh goat’s milk flavor.
Juusto (Finland)
$15.95/+
3 for $15.95 | 5 for $23.95 • Dense and slightly squeaky baked cheese.
Fontina (Italy)
$15.95/+
3 for $15.95 | 5 for $23.95 • Semi-hard, mild, distinctive, nutty and savory.
Gorgonzola Bleu
$15.95/+
3 for $15.95 | 5 for $23.95 • Aging to 75 days creates a bleu cheese with a
pleasant, tangy, “not too sharp” flavor profile.
Hooks Aged Cheddar
$15.95/+
3 for $15.95 | 5 for $23.95 • A firm white cheddar with a yogurt tanginess.
Bellevitano Merlot (Plymouth, WI)
$15.95/+
3 for $15.95 | 5 for $23.95 • East meets west in this exotic pairing of chai spice and creamy sweet.
Triple Crème Brie (France)
$15.95/+
3 for $15.95 | 5 for $23.95 • Creamy, buttery, velvety and full of flavor.
Manchego (Spain)
$15.95/+
3 for $15.95 | 5 for $23.95 • Compact consistency and a buttery texture, fruity with hints of grass and hay.
Sides
Bread Basket
$5.50
Yukon Gold Mashed Potatoes (GFr)
$5.95
Broccolini (GFr)
$7.95
Brussel Sprouts (GFr)
$9.95
Bacon, bleu cheese crumbles.
After
Caramel Bread Pudding
$8.95
Caramel sauce, apple chutney, ice cream.
Crème Brulee (GFr)
$7.95
Vanilla custard, chocolate nibs, blackberry.
Skillet Cookie
$8.95
Vanilla ice cream, caramel sauce, chocolate sauce, white chocolate, macadamia nut.
Raspberry Chocolate Torte (GFr)
$8.95
Flourless chocolate torte, raspberry coulis, whipped cream, vanilla ice cream, berries.
Mini Donuts
$9.95
Maple-bacon, hot-honey drizzle.
Kids 12 and under; All meals include choice of fries, fruit or fresh veggies. Includes Kid Drink: Fountain Soda, White or Chocolate Milk
Main
Hamburger or Cheeseburger
$6.95
Two mini burgers, served with ketchup
Mini Fish & Chips
$7.95
Fish sticks, fries, tartar, ketchup
Little Entree (GF)
$9.95
Salmon, chicken, shrimp or steak with mashed potatoes & veggies
Chicken Tenders
$6.95
Breaded chicken strips, choice of BBQ or Ranch dipping sauce
Cheese Pizza or Pepperoni Pizza
$6.95
Marinara sauce, mozzarella
Pasta Alfredo
$6.95
Cavatappi, alfredo sauce, parmesan
Noodles & Marinara
$6.95
Cavatappi, homemade marinara, parmesan
Mac N Cheese
$6.95
Cavatappi noodles, house 3 cheese sauce
Monday-Friday 3pm-6pm | Friday & Saturday 9pm-10pm
Apps
Cheese Curds
$10.00
Spicy Cauliflower
$10.00
Goat Cheese Toast
$11.00
Beet Hummus
$11.00
Giant Pretzel
$12.00
Brie Sliders
$12.00
Fish Tacos
$12.00
Chicken Wings
$12.00
Drinks
*Certain tap beers excluded (ask your server for more details)
$2 Off
House craft cocktails
$4 Domestic Taps
Tap Michelob Golden Light | Tap Coors Light
$6 Taps
Tap Beers* | House Wine (BTG)
$8 Drinks
Stilly Seltzers, Wine + Cocktail Slushies
4 pm - Kitchen Close / Not valid with any other promos, specials, or offers.
Monday
Burger + Beer
One free Beer with the purchase of any burger or sandwich. Limit 1 beer per person, up to $7 in value.
Tuesday
Tequila + Tacos
Blanco Margaritas $5.00 | Fish Tacos $10.00 | Specialty Tacos $8.00
Wednesday
Wine + Dine
1/2 price bottle of wine (with the purchase of an entree) | Three Cheese Boards $10.00
Thursday
Ladies Night
glass house wine $6 | mini flatbreads $7
Friday
Chef Feature
Saturday
Prime Rib Dinner
14oz cut, garlic mashed potatoes, seasonal vegetable, asparagus, horseradish sour cream, au jus. (market price)
Sunday
Family + Fun Day
Blood Mary $5.00 | Mimosas $5.00 (10am -2pm)
Kids Eat Free
2pm-Close | One free kids meal per adult entrée purchase
Pick 2 for $12.00 | Available Monday-Friday 11am - 1pm | The regular menu is also available during this time
Soup
Cup of Soup
Chicken Wild Rice or Soup Du Jou
1/2 Sandwich
1/2 Short Rib Grilled Cheese
Red wine braised short rib, smoked cheddar, caramelized onions, garlic aioli
1/2 Turkey Club
Roast turkey, pepperjack, lettuce, tomato, onion, bacon, garlic aioli
1/2 Cuban
Smoked ham, al pastor sliced pork, Swiss, pickles, dijon mustard, Cubano roll
Salads & Pasta
House
Mixed field greens, tomato, red onions, carrots, cucumber, parmesan, herb vinaigrette
Wedge
Iceberg lettuce, hard boiled egg, tomato, bacon, red onion, bleu cheese crumbles, bleu cheese dressing
Apple & Goat Cheese
Spring mix, arugula, goat cheese, honey-crisp apple, candied walnut, balsamic reduction, maple vinaigrette (GFr)
Mac + Cheese Gratin
Cavatappi noodle, house cheese sauce, pancetta, shallots, toasted bread crumbs
1/2 Flatbread
Pepperoni + Goat Cheese
Red sauce, uncured pepperoni, goat cheese, house cheese blend, basil
Margherita
Tomato, basil, garlic, mozzarella, caramelized onion, balsamic reduction, olive oil
Sausage + Wild Mushroom
Sausage, wild mushrooms, burrata, pesto, house cheese blend, truffle salt